Healthy Banana Pancakes
Print
Ingredients
  1. 2 Del Monte Fresh bananas
  2. 2 Large eggs
Instructions
  1. Cut and mash the bananas up in a bowl
  2. Whisk the mashed bananas and eggs together
  3. Heat a lightly oiled griddle or frying pan over medium high heat.
  4. Pour or scoop the batter onto the griddle in ¼ cup sized portions
  5. Cook first side until bubbles form on top, about three minutes; then flip and cook other side until it, too, is brown, about two minutes
  6. Serve with Del Monte Fresh fruits of your choice and maple syrup
Del Monte Fresh http://fruits.com/