Flag Day Skewers
Flag Day Skewers
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Ingredients
  1. Sliced serrano ham
  2. ½ Del Monte seedless watermelon, cubed
  3. Mozzarella cheese, cubed
  4. Flag picks
Instructions
  1. Carefully fold a piece of ham into quarters, then pierce in the center with flag pick.
  2. Next, pierce a watermelon cube with the flag pick.
  3. Finish the skewer off with a cube of mozzarella cheese. Enjoy!
Del Monte Fresh http://fruits.com/